Family Coffee Trade El Liquidambar - Honey Processed Coffee Beans
Family Coffee Trade El Liquidambar is for coffee drinkers who like their cup a little sweet and extra golden! Guatemalan coffee beans are known for producing a sweet cup with floral and citrus aromas, with chocolate, fruity, wine-y, or nutty flavours; with notes of red grape, peach, and milk chocolate, El Liquidambar has delicious fruity goodness in every cup!
What our Staff is saying about the coffee:
"First of all, the bag is too gorgeous! I love the subtle fruit flavours and with a medium body. The milk chocolate taste helps to balance the flavours!" - Emily
 Origin:
Olopa, Guatemala
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 Quantity:
340g (12 oz)
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Process:
Honey Processed
60 hour fermentation, patio sun dried
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 Altitude:
1,400 meters
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 Roast Level:
Medium
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 Our Brew Method:
Any brew method!
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Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 5 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.