Whisky Hill Brazil Medium Coffee Beans
Whisky Hill Brazil Medium is for coffee drinkers who love a classic tasting cup with emphasis on nutty tasting notes. Brazil coffee beans are known for producing a creamy cup with low acidity and heavy body; with notes of toasted marshmallow, hazelnut, and toffee, Brazil Medium is your next go-to medium roast!
What our Staff is saying about the coffee:
"A comfy and cozy cup... definitely a great choice for a medium blend! Would highly recommend for drip." - Emily
"The roaster favourite coffee! Super sweet and nutty." - Evan
 Origin:
Brazil
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 Quantity:
340g (12 oz)
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 Process:
Pulped natural (honey) and dried in the sun
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 Altitude:
1,150 meters
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 Roast Level:
Medium
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 Our Brew Method:
Drip, Pour Over
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Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 4 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.
If you would like your coffee ground, please specify your grind preference in the order notes at checkout!