The myth of the 'caffè all’Italiana' was born from the ingenious idea of Achille Gaggia, an Italian barista who in 1938 filed the patent that revolutionized the way the aromas are extracted from coffee. Prior to Achille's innovation, coffee was prepared using a steam machine that often burned the coffee making it bitter. He revolutionized the coffee industry by inventing the current process by which hot water under high pressure passes through the coffee; the espresso with a natural crema was born. You can also browse our full range of Gaggia portafilters here.
The Gaggia Classic Evo Pro is the best-in-class espresso machine, equipped with strong commercial parts that push it ahead of middling coffee appli...
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The Gaggia Brera is a super-automatic machine designed for incredible value and convenience. It grinds, tamps, and brews in one-touch, and frothing...
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The Gaggia Classic Pro E24 is the best-in-class espresso machine, equipped with strong commercial parts that push it ahead of middling coffee appli...
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The newest Gaggia espresso machine to hit the market is the Espresso Evolution, a semi-automatic designed to be both compact, yet striking; packed ...
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