Bow River - Burnt Timber Coffee Beans
Bow River - Burnt Timber Coffee Beans
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Bow River Coffee Co.’s Burnt Timber is for coffee lovers who are into a rich and bold bean, and love drinking coffee from a moka pot, french press, or pour over method. This coffee is a blend of Indonesian and Ethiopian beans. With notes of cocoa, toasted caramel, and orange marmalade that finishes with a bittersweet finish, Burnt Timber is the perfect addition to your coffee collection.
"Despite the name, this coffee does not taste burnt. It is bold, flavourful, and very smooth" - Marc
Indonesia & Ethiopia
340g (12 oz)
Sumatra wet hulled, Ethiopia natural
1400 MASL, 2100 MASL
Vienna (Dark)
French Press, Moka Pot, and Pour over
We love fresh coffee as much as you do. That’s why we recommend enjoying your coffee within 7–28 days of the roast date for the best flavour.
Coffee is still widely enjoyed well beyond this window, with oxidation happening slowly over time. Any coffees past five weeks from roast will always be clearly indicated and automatically discounted.
