Mont Blanc Recipe
Sweet, creamy, and refreshing with a bright orange twist.
Ingredients
- Ice cubes
- ½ cup iced Americano
- 2 tbsp orange juice
- 1 tbsp vanilla syrup
Instructions
- Fill a glass with ice.
- Add the iced Americano, orange juice, and vanilla syrup.
- For the foam, combine the whipping cream, syrup, and orange juice.
- Whip until thick peaks form.
- Spoon the foam over your coffee.
- Finish with a little fresh orange zest. 🍊✨
For the orange foam:
3 tbsp + 1 tsp whipping cream |
1 tbsp syrup |
1 tbsp orange juice
Syrups used for the Mont Blanc
