222 - Honduras - La Paz Natural Process Coffee Beans
222 - Honduras - La Paz Natural Process Coffee Beans
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222 Coffee’s Honduras La Paz is a natural process single origin coffee from the La Paz region of Honduras. With a medium roast that highlights deep sweetness and fruit complexity, this coffee delivers vibrant flavour notes of peach, pineapple, and chocolate in every cup. It’s a juicy and balanced option that shines in pour over and drip brewing, perfect for daily enjoyment.
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Honduras
250g (8.8 oz)
Natural
1400-1550 MASL
Medium
Espresso, Pour over
Smallholder farmers (La Paz region)
100% Arabica
We’re passionate about fresh, flavorful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 30 days of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than five weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.
