Anchored - Cowboy Tears Espresso Coffee Beans
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Origin Brazil |
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Quantity 340g |
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Process Natural |
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Altitude 1100 MASL |
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Roast Level Medium-Dark |
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Recommended Brew Espresso |
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Producer Maria Aparecida Bartoloci and Ziberto De Jesus Macedo |
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Variety Bourbon, Catuai |
Our Coffee Addicts Promise
We're passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.

