Anecdote - Brazil - Ciro Dias Coffee Beans
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Ciro Dias is a naturally processed Yellow Bourbon from Fazenda Capim Seco in Carmo de Minas, Brazil. Producer Ciro Dias Pereira took over farm management from his brother Rafael and co-manages Fazenda Irmãs Pereira with brother Luiz Paulo of Carmo Coffees. The family has passed coffee production through generations, and Capim Seco's beans are processed at Fazenda Irmãs Pereira using advanced techniques. Notes of nuttiness, brown sugar, and chocolate deliver a classic Brazilian profile. Adventure Level 4.0 out of 6.0 indicates a balanced, traditional character perfect for those who appreciate rich, sweet, chocolatey coffees.
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Origin Brazil |
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Quantity 340g (12 oz) |
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Process Natural |
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Altitude |
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Roast Level Medium |
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Recommended Brew All brew methods |
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Producer Ciro Dias |
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Variety Yellow Bourbon |
Our Coffee Addicts Promise
We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 30 days of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than five weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.