Anecdote Coffee Roasters Las Palmos Coffee Beans
Anecdote Coffee Roasters Las Palmos Coffee Beans
Out of stock
Las Palmos from Anecdote Coffee Roasters is a co‑fermented coffee from Huila, Colombia that delivers a bright and engaging flavour experience. Grown by Brayan Alvear and his community of farmers, this Caturra and Colombia blend undergoes a thoughtful fermentation that builds fruit character and depth in the cup. On tasting you’ll notice sweet cherry notes harmonizing with smooth dark chocolate and a subtle almond finish that makes this coffee enjoyable brewed as filter or espresso.
What our Staff is saying about the coffee:
"A juicy and complex co‑fermented Colombian cup with sweet cherry fruit, smooth dark chocolate and a hint of almond that brings playful depth to your brew." - Barnaby
Origin:
Colombia
|
![]() Quantity:
200g
|
Process:
Co-Ferment with Cherries
|
![]() Altitude:
N/A
|
![]() Roast Level:
Light
|
![]() Our Brew Method:
Any brew method!
|
Our Coffee Addicts Promise:
We love fresh coffee as much as you do! We work hard to ensure that each cup of coffee is the highest quality, which is why we recommend coffee to be consumed within 7-28 days of the roast date. Coffee past the roast date is still acceptable, and is enjoyed widely within 3 months of the roast date as the oxidation is a slow, gradual process.
To ensure you get the best of the best, any coffees past the 5 week roast date will be clearly indicated and sold at an automatic discount to you! Please ensure you select the roast date variety that feels right to you.
Couldn't load pickup availability





