Anecdote - Colombia - Marta Bayter Coffee Beans
Anecdote - Colombia - Marta Bayter Coffee Beans
Low stock
Couldn't load pickup availability
Marta Bayter’s Guava Banana Deluexe carbonic maceration honey process coffee delivers a vibrant and fruit forward cup that showcases the creativity of El Vergel Estate. This lot is produced from a single variety and undergoes an extended 72 hour CM fermentation that amplifies its dazzling aromatics and tropical sweetness. Expect a lively mix of tropical fruit, peach, strawberry and guava with a silky sweetness and bright clarity that make each cup feel joyful and expressive. Brew it as a filter or a modern style espresso to highlight its full range of flavour. This is a standout offering for anyone who loves adventurous Colombian coffees and wants a cup that feels both playful and elegant.
"A vibrant and juicy carbonic maceration Colombian coffee bursting with tropical fruit, peach, strawberry and guava notes that make every cup lively and fun." - Barnaby
Colombia
340g (12 oz)
Carbonic Maceration
1350-1550 MASL
Medium
All brew methods
Marta Bayter Montenegro
Red & Yellow Caturra
Our Coffee Addicts Promise
We’re passionate about fresh, flavorful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 30 days of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than five weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.
