Rooftop - Mexico - Finca La Reserva Natural Coffee Beans
Rooftop - Mexico - Finca La Reserva Natural Coffee Beans
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Rooftop Coffee Roasters' Finca La Reserva Natural is a vibrant naturally processed Mexican single‑origin that delivers bold sweetness and tropical character. Grown in the volcanic soils of Tapachula, Chiapas, this Catuai varietal showcases tasting notes of melon, blackberry, and nougat that unfold beautifully with each sip. With juicy fruit-forward acidity, a syrupy body, and a profile that shines in both pour over and immersion methods, La Reserva Natural offers an expressive and fruit-driven experience for those who crave brightness and complexity in their daily brew.
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Mexico
300g (10.6 oz)
Natural
Medium
Pour over, Aeropress
Finca La Reserva
Catuai
We love fresh coffee as much as you do. That’s why we recommend enjoying your coffee within 7–28 days of the roast date for the best flavour.
Coffee is still widely enjoyed well beyond this window, with oxidation happening slowly over time. Any coffees past five weeks from roast will always be clearly indicated and automatically discounted.
