Sam James - Burundi - Burundi Kibingo Microlot Coffee Beans
Low stock
Sam James Coffee Bar’s Burundi Kibingo is a sweet, fruit-forward coffee with plenty of cozy character. Notes of apple crumble, dates, and dried cherry come together in a juicy cup with rich dried-fruit sweetness and a satisfying finish. Fully washed and made from Bourbon grown in Kayanza, it’s great on filter but has enough body and sweetness to make a seriously tasty espresso too.
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Origin Burundi |
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Quantity 340g (12oz) |
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Process Washed |
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Altitude 1893 MASL |
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Roast Level Light-medium |
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Recommended Brew Espresso, Filter, Pour Over |
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Producer Kibingo |
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Variety Bourbon |
Our Coffee Addicts Promise
We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.
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