Sam James - Butter Knife Espresso Coffee Beans

Butter Knife is the blend that put Toronto's Sam James Coffee Bar on the map, and after more than a decade as their house espresso, it's not hard to understand why. At its core is an 80/20 split of Brazilian and Colombian beans: naturally processed Bourbon from Carmo Estates in Minas Gerais brings that signature rich, sticky-sweet body, while a washed Castillo and Caturra from Huila adds just enough structure and lift to keep things interesting. Medium roasted and meticulously developed, this is a classic espresso profile executed with real intention. What comes through in the cup is genuinely distinctive: peanut butter, berry jam, and toffee, with a thick, low-acidity body that coats the palate in the best possible way. It pulls beautifully as a straight double, but goes somewhere truly special with oat milk. One of the things that makes Butter Knife stand out is how forgiving it is to dial in, you don't need a high-end setup to get a great result. If you've been looking for a blend that delivers every single time, this is it. Add a bag to your cart and taste what ten-plus years of refinement feels like.

	Origin Brazil, Central and South America
	Quantity 340g (12 oz)
	Process Natural & Washed
	Roast Level Medium
	Recommended Brew Espresso