Sierra Las Minas Single Origin Espresso is for rich, dark, Italian-style espresso! Guatemalan coffee beans are known for producing a sweet cup with floral and citrus aromas, with chocolate, fruity, wine-y, or nutty flavours. This coffee shines with notes of dark chocolate, citrus, hazelnuts, and a velvety crema, Single Origin Espresso is a strong espresso perfect for any cafe creation! Plus, for all of you espresso enthusiasts, we carry it in a 2lb bag.
What our staff is saying
"Both Marta and Brian LOVE this coffee (seriously, they get first dibs on all the bags). Plus it sells out super quick anytime we have it on the shelves... so here's your fair warning to grab yours now!” -Sam
"Such a good coffee. So rich and flavourful, with just a bit of fruitness that really is like the cherry on top." -Bryce
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Origin
Olopa, Guatemala |
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Quantity
340g (12 oz) |
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Process
Washed |
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Altitude
1400 MASL |
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Roast Level
Dark |
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Recommended Brew
Espresso |
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Producer
Sierra Las Minas |
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Variety
Caturra, Catuai & Bourbon |
Our Coffee Addicts Promise
We're passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.
