Too Good - Colombia - Louis Grand Cru Coffee Beans
Too Good - Colombia - Louis Grand Cru Coffee Beans
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Too Good Coffee's Colombia Louis Grand Cru is a rare wine-barrel fermented Castillo from Huila, grown at an exceptional 2100-2150 meters. This innovative lot rests in seasoned wine casks, creating a marriage of specialty coffee and wine tradition with notes of port wine, ripe grapes, and Swiss chocolate. Medium-roasted to balance vibrant acidity with deep barrel-infused complexity, it's an indulgent and sophisticated cup.
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Colombia
200g (8 oz)
Wine-Barrel Fermentation
2100-2150 MASL
Medium
Pour over, filter
Castillo
We’re passionate about fresh, flavorful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 30 days of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than five weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.
