Too Good Coffee’s Super Decaf is a rich, chocolatey Colombian that proves decaf doesn’t have to be boring. Made with Caturra from the Hartmann station in Huila and decaffeinated using the Sugar Cane process, it keeps plenty of the coffee’s original flavour and character. Chocolate, cocoa, creamy milk sweetness, nuts, and gentle spice come together in a smooth, comforting cup with a warm finish. Medium roasted and easy to drink, it’s a great anytime coffee when you want the full coffee experience without the caffeine.
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Origin Colombia |
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Quantity 200g (7.1 oz) |
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Process Sugar Cane Decaffeination |
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Altitude 1100-1250 MASL |
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Roast Level Medium |
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Recommended Brew Filter, Pour Over, Espresso |
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Producer Hartmann Station |
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Variety Caturra |
Our Coffee Addicts Promise
We're passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.