Too Good Indonesia Sumatra Mandheling Coffee Beans
Too Good Indonesia Sumatra Mandheling Coffee Beans
Low stock
Too Good’s Sumatra Mandheling is rich, warm, and deeply comforting, offering a full bodied cup layered with notes of chocolate, cedar, cinnamon, caramel, and honey. Smooth and grounding with lingering sweetness, it is a bold yet balanced coffee that feels satisfying in any moment.
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Indonesia
200g
Wet hulling
1500 masl
Medium Dark
Pour over
Uraga
GAYO #1
We love fresh coffee as much as you do. That’s why we recommend enjoying your coffee within 7–28 days of the roast date for the best flavour.
Coffee is still widely enjoyed well beyond this window, with oxidation happening slowly over time. Any coffees past five weeks from roast will always be clearly indicated and automatically discounted.
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