Transcend Coffee - Costa Rica - MICEPA Natural Coffee Beans
Transcend Coffee - Costa Rica - MICEPA Natural Coffee Beans
Transcend Coffee - Costa Rica - MICEPA Natural Coffee Beans
Transcend Coffee - Costa Rica - MICEPA Natural Coffee Beans

Transcend Coffee - Costa Rica - MICEPA Natural Coffee Beans

Transcend Coffee
Price
Regular price $2700
Regular price Sale price $2700
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  • Generous return and exchange policy
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Transcend’s MICEPA Natural is a sweet, fruit-forward Costa Rican with a rich, chocolatey side. Red fruit, honey, dark chocolate, marshmallow, and spice come together in a full-flavoured cup with mellow acidity and plenty of sweetness. Grown by Rigoberto Alaya Blanco and José Ureña Ulloa in the Chirripó region, this Catuai and Caturra lot is naturally processed to bring out extra fruit character and body. Smooth, sweet, and easy to get into, it’s a great everyday coffee with a little something extra.

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Origin Origin
Costa Rica
Quantity Quantity
300g (10 oz)
Process Process

Natural
Roast Level Roast Level
Medium
Brew Method Recommended Brew
All brew methods
Producer Producer

MICEPA
Variety Variety

Caturra, Catuai

Our Coffee Addicts Promise

We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.

Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.
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