Ridgeline Roast - Expedition Espresso Coffee Beans
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Ridgeline Roast’s Expedition Espresso is the bold one, built to bring plenty of flavour to the espresso machine. Notes of macadamia nut, apple turnover, and caramel make for a rich, sweet cup with enough body to cut through milk without turning bitter or burnt. Dark roasted with purpose, it’s made for people who like their espresso to hit hard, and taste fantastic.
We haven't tried this one yet! Check back to see what we think!
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Origin Brazil, Guatemala, Peru |
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Quantity 340g (12 oz) |
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Process Natural, Washed |
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Altitude 1520-1770 MASL |
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Roast Level Dark |
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Recommended Brew Espresso |
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Producer Various local smallholders |
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Variety N/A |
Our Coffee Addicts Promise
We're passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date.
Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.

